Ibintu vya kera akenshi bishobora gutuma umuvinyu uva kubera ukuntu urudodo rudakora neza ku ijosi ry’icupa. Ico gikoresho gikoresha ibishushanyo vy’imirongo bikozwe n’imashini zikoreshwa n’amamashini y’ubuhinga bwo mu Busuwisi, bifatanijwe n’igipfukisho ca silikoni c’imirongo ibiri kugira ngo haboneke ikidodo kidashobora gusohoka. Icupa ry’ibirahuri rya Wine Whiskey XO ry’imiliyoni 700 rifise umuti udasanzwe wo gukingira -ugunyerera hanze n’umubumbe w’igiti gica ibibatsi n’igicapo gica ibibatsi mu rukenyerero, bikongera ugushikana kandi bikaribuza gunyerera bitagoranye. Kugira ngo dushobore gutorera umuti ibiranga inzoga zitukura nka Whiskey XO, ishirahamwe ryacu ryaratunganije neza ivyuma birimwo ions mu nzira y’ibirahuri, bituma icupa rigira ibara ry’umutuku ryinshi ryuzuza neza ibara ry’inzoga. Uguhangana n’ubushuhe n’ubukonje ni kimwe mu vyiza nyamukuru vy’iki gikoresho. Ihuriro ry’ibirahuri vyakozwe mu buryo budasanzwe n’uburyo bwo kubikora bituma bishobora kwihanganira uguhinduka kw’ubushuhe gukomeye ata ngorane yo guca, bikaba bihuye n’ibisabwa vyose kuva ku gutwara mu firigo gushika ku vyo kwerekana ubushuhe bwo mu cumba-. Ico kintu kirabereye cane cane ku mategeko mpuzamakungu asaba gutwara inzoga ajabuka -latitude, kugira ngo uburyo bw’inzoga butagira ico bukoze ku guhinduka kw’ikirere. Icupa ry’ibirahuri ry’umuvinyu wa 700ml XO ry’ubwubatsi ritanga ishusho y’ibara ry’umubiri rihamye kandi ry’umwuga iyo rishikirijwe nk’ingabirano y’ubudandaji. Igishushanyo caco kimwe, giteye nk’inzira y’inzira, kiratuma umuntu abona cane iyo kigaragajwe mu kabari. Ku bucuruzi bwa e-, uburyo bwayo bw'akarongo burafasha gupfunyika no gukingira ibikoresho. Yaba ifatanye n'agasanduku k'ingabirano k'urukoba canke igipfukisho c'impapuro, iragaragaza neza cane ikibanza c'iherezo ry'igicuruzwa.
Ibisobanuro vy'igicuruzwa
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Urutonde rw'ubushuhe |
Igihe kirekire-ikoreshwa: -20 degre ~80 degre ; Ubushuhe bukomeye buca bushika: Buri munsi canke bungana na degre 120 |
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Uguhangana n'ubukonje |
Ubushuhe bwo hasi bukoreshwa: -30℃(nta ngorane yo gusaduka) |
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Index y'uguca ibibatsi |
Ikigereranyo c'uguca ibibatsi kw'ikiyo nD=1.515 |
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Gusohoka kw'amabuye y'agaciro n'amabuye y'agaciro |
Ivyuma vy’amabuye y’agaciro Biri munsi canke bingana na 0.5mg/L, Cadmium Biri munsi canke bingana na 0.1mg/L (bihuye n’imipaka ya GB 5009.72) |




Imisoro ishushe: 700ml umuvinyu whisky xo icupa ry'ibirahuri, Ubushinwa 700ml umuvinyu whisky xo icupa ry'ibirahuri abahinguzi, uruganda
